in

Ensaymada, Manila

What: Ensaymada (“en-sye-mah-dah”) is a sweet ’n salty yeast-based bread often eaten as an afternoon snack—paired, perhaps, with a steaming cup of tsokolate eh (hot chocolate) or coffee. You’ll know it by its distinctly coiled shape, like a flat snail’s shell,…
Kalayaan Ave., Makati City, the Philippines

Visit Direct Link


What do you think?

0 points
Upvote Downvote

Posted by buzzyberry

Soul food, Washington, D.C.

Bialy, New York City