It’s hard to believe that chicken wings could ever get crispy without the help of flour or some other carb-rich food, but with this particular ingredient, you’ll be pleasantly surprised.
And the secret ingredient is….baking powder!
Using baking powder is a tip I picked up from Laura Vitale, who is a YouTube superstar. I altered her recipe a little and created a wing recipe that will knock your socks off. So thank you, Laura. 🙂
The spice mix is perfect and the crispy skin is to die for, especially since we’re all low carb and craving something …