Mapo Tofu is a well-loved Szechuan classic dish with various renditions all around the world. Tender pieces of tofu absorb the delicious flavors of the spicy and aromatic sauce with ground pork. Enjoy with steamed rice.
Whenever I think of Szechuan cuisine, Mapo Tofu is always the first dish that comes to mind. The tender pieces of tofu take on the amazing flavors of the spicy aromatic sauce comprising of marinated ground pork and a spicy bean paste.
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